Aceto Balsamico Tradizionale DOP di Reggio Emilia Aragosta
Why you will love it?
An elegant package contains the 100 ml inverted tulip-shaped bottle, with a blown glass measuring cap and a recipe book. The lobster-colored sticker indicates that balsamic vinegar has been aged for about 12 years. It adapts well to dishes with strong and fatty flavours, on raw foods, but also on desserts and creamy cakes.
Brand: Acetaia S.Giacomo Made in: Emilia-Romagna, Italy Weight: 100 g Allergens: sulphur/dioidesulphites Ingredients: grape must (cooked, fermented, acetified) Nutritional information: energy: 277 kcal/ 1159 kj; carbohydrate 69,2g sugar 69,2g; total fat 0g; protein 0,32g; salt 0,030g Item code: TBVR
Product reference: 14201213
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