Giuseppe Giusti

Condiment with Balsamic Vinegar 2 Gold Medals

A classic for the Giusti family, “Il Classico” is a greatly versatile product , of a good density and optimal balance between the sweet and sour. The Balsamic Vinegar is characterized by overtones of mature fruits, licorice and black pepper, obtain from the long ageing in old barrels. Recommended with cooked and raw vegetables, eggs, fish, white meat. Ideal also for marinating meat and fish.